Our Products
Premium Quality Dal & Agro-Processing Products from Ram Krishna & PurnaLaxmi Dal Mills
Since 1980, Ram Krishna and PurnaLaxmi Dal Mills have delivered top-grade dal and agro-products across Bangladesh. With advanced machinery and rigorous quality control, we ensure fresh, nutritious, and pure dal varieties including masoor, anchor, chickpeas, and corn. Our commitment to farmers and customers guarantees reliability, excellence, and sustainable agro-processing solutions.
Wide Range of Dal Varieties
We offer an extensive selection of dal including masoor, anchor, chickpeas (boot), and specialty dals like Bolder, Pit, and Fati Daal. Each variety is carefully processed with modern machinery ensuring optimal taste, texture, and nutritional value for our customers.
Advanced Processing Technology
Our facilities utilize 20 advanced dal processing machines, motorized milling units, and modern color sorters. This state-of-the-art technology guarantees superior cleaning, sorting, and milling, resulting in high-quality, contaminant-free dal that meets rigorous food safety standards.
Strict Quality Control & Storage
We maintain zero compromise on quality with organized storage systems, inventory control, and hygienic handling practices. Our structured racking and storage infrastructure preserve the freshness and purity of every batch, assuring customers receive only the best products.
Sustainable Agro-Processing Commitment
From raw input to final packaging, our operations prioritize environmental responsibility and farmer welfare. By integrating modern practices with community engagement, we contribute to sustainable agriculture and support the livelihoods of local farmers.
Diverse By-products for Various Uses
Beyond main dal products, we efficiently utilize by-products such as Vushi, Khud, Football Reject, Pathor, Jatar powder, and corn derivatives. These by-products are carefully processed and supplied for secondary markets, reducing waste and promoting resource optimization.
